Eat & Drink
Taste the peak of freshness at LA ROQQA's renowned dining destinations, Scirocco and Isolotto Beach Club. Indulge in local produce crafted with traditional techniques that celebrate the rich traditions and vibrant seasons of the territory.
Scirocco offers the best views of Porto Ercole and the mountains of Argentario. Start your day with a healthy breakfast buffet and à la carte options. During the midday heat, enjoy lunch in the Mezzanino, located one floor above the lobby. For dinner we serve authentic Tuscan cuisine, combining the freshest ingredients from our garden, handmade pasta and high-quality local products prepared with traditional recipes. Our carefully curated wine cellar features a wide range of wines from Tuscany and Italy, inviting you to embark on a delightful journey of taste across the country.
Breakfast: 7:00 AM - 11:00 AM
Lunch: 12:00 PM - 5:00 PM
Dinner: 7:00 PM - 10:30 PM
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Scirocco offers the best views of Porto Ercole and the mountains of Argentario. Start your day with a healthy breakfast buffet and à la carte options. During the midday heat, enjoy lunch in the Mezzanino, located one floor above the lobby. For dinner we serve authentic Tuscan cuisine, combining the freshest ingredients from our garden, handmade pasta and high-quality local products prepared with traditional recipes. Our carefully curated wine cellar features a wide range of wines from Tuscany and Italy, inviting you to embark on a delightful journey of taste across the country.
Breakfast: 7:30 AM - 11:00 AM
Lunch: 12:00 PM - 5:00 PM
Dinner: 7:00 PM - 10:30 PM
Bar: 11:00 AM - 6:00 PM
Scirocco Rooftop Bar offers an Aperitivo sharing menu at sunset, featuring signature cocktails inspired by Caravaggio's paintings, and a special Negroni menu. Enjoy your drinks among the treetops, with stunning views of Corsini's Botanical Garden and the harbor of Porto Ercole.
Mezzanino: 11:00 AM - 6:00 PM
Rooftop: 6:00 PM - 12:00 AM
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SPAGHETTI 8
POMODORI
Available only from June to October, the signature "Spaghetti 8 Pomodori" is a testament to the simplicity, depth and variety of the tomato. It is a culinary journey that begins with the selection of eight varieties of tomatoes, each with its own characteristics, that are prepared using a wide range of different techniques. The tomatoes are picked from our own garden in collaboration with the social cooperative L'Orto Giusto. In its apparent simplicity, the dish reveals flavors, textures, and aromas that embodies Scirocco's philosophy towards organic and sustainable cuisine deeply rooted in local, ancient culture.
OUR PHILOSOPHY
Executive Chef Francesco Ferretti and Food & Beverage Director Andrea Notaro have curated a selection of exquisite dishes that honor the essence of the local environment. Each dish is crafted with a simplicity and highlights the finest, seasonal ingredients, and offers a memorable culinary experience.
Our menu is ever-evolving, reflecting the freshest produce available. We take pride in updating our offerings regularly, ensuring that every visit provides a unique and delightful taste of the season's best.
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Nestled 5 minutes from the hotel, in an untouched bay with views over the small island after which it is named, Isolotto Beach Club™ offers top quality seafront dining. The Tuscan archipelago takes center stage, featuring raw or grilled prawns, scampi, shrimp, and fish, along with fresh salads made from local organic produce. These dishes are complemented by local Tuscan vintages, a wide selection of sparkling wines, cocktails, and our special Spritz menu.
Restaurant: 12:00 PM - 5:30 PM
Bar: 9:00 PM - 9:00 PM
Nestled 5 minutes from the hotel, in an untouched bay with views over the small island after which it is named, Isolotto Beach Club™ offers top quality seafront dining. The Tuscan archipelago takes center stage, featuring raw or grilled prawns, scampi, shrimp, and fish, along with fresh salads made from local organic produce. These dishes are complemented by local Tuscan vintages, a wide selection of sparkling wines, cocktails, and our special Spritz menu.
Lunch: 12:00 PM - 5:00 PM
Dinner: 7:00 PM - 10:30 PM
FARM TO TABLE
LA ROQQA is proud to partner with L'Orto Giusto, meaning "The Fair Garden" - a social cooperative and agriculture project that employs people with disabilities. L'Orto Giusto have constructed our garden and are helping us harvest our organic vegetables. Executive Chef Francesco Ferretti supervises every step of the journey, all the way from sowing to the dining table.
Guests can also participate in harvesting and cooking activities, making their stay a unique and enriching experience.
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Panettone al Pomodoro
A Christmas treat like no other, this limited edition creation by chef Francesco Ferretti captures the essence of Mediterranean summer within a beloved Italian tradition. This unique recipe brings together the delicate sweetness of tomatoes hand-candied in the kitchen of Scirocco and the fruity notes of raspberry chocolate, adding a surprising twist to a festive classic. Made with organic tomatoes from L'Orto Giusto, it’s available in 1 kg packages for €45.
